Dallal is like the wonderful NeveTsedek neighborhood with lots of charm, a slightly old-fashioned romantic atmosphere, and a ravishing patio fragrant with jasmine. You are guaranteed a change of scenery just a few steps away from the hustle and bustle of Tel Aviv. Inside, there are different areas with distinctive vibes: lounge style or high tables under the greenhouse, placed in front of a magnificent very elegant bar, which pleasantly livens up the room. The menu is Mediterranean inspired with a personal touch that adds character to the classic dishes. For example, the roasted artichokes (cooked properly) are served with chimichurri for a bit of pizazz. The cannelloni are stuffed with Jerusalem artichokes and white truffle making a creamy, mild dish, with a touch of tartness provided by the fragrant tomato and basil sauce. The shawarma is done with fish , fragrant with sumac and coriander on a hummus cream, middle eastern style. End the meal with a very refreshing not overly sweet strawberry and pistachio dessert, with lovely fruit flavors and a delicate sorbet. And don’t miss their tasty bread, which comes straight from the bakery next door.