Beit Romano is another establishment created by Eyal Shani, the genius of the Israeli culinary scene. Like all of his “babies”, this one is atypical in terms of its environment-one floor of an old building on a Tel Aviv shopping street, its menu, which is fairly limited including simple dishes highlighting the quality of the products, including what are known as the best fries in Tel-Aviv, and in terms of the trendy, relaxed, bohemian vibe. The Master knows how to please and to keep people coming back, creating a genuine community of afficionados. For Romano, like for his other creations, the wager is won: the lines are as long as ever and you’ll be delighted by your experience when you know what to expect. Eyal SHANI has got the award of the best entrepreneur and culinary trendsetter of the year 2018.